St Agnes, Cornwall, TR5 0QP

Enjoy a taste of Cornwall...seasonal, local, delicious home cooked food at the St Agnes Hotel

Expect the best from our talented chefs who create an ever-changing menu from local seasonal ingredients and which is available all day every day.

The St Agnes Hotel Cornwall serves breakfast, lunch and dinner Monday to Sunday.

Our menu includes the classics like the Aggie burger and fish & chips nestled in with weekly changing seasonal dishes. As we use only the freshest, seasonal, local ingredients, menus are subject to change.

All our dishes are homemade, cooked to order and we will always accommodate any particular dietary requirements, such as vegan, gluten free, nut and other allergies.

Sunday lunch at the Aggie is about gathering friends and family around a table and enjoying a fantastic roast with all the trimmings.

Choose your favourite locally sourced roast served with all the trimmings, or treat yourself to a roast and a dessert.

We also serve a kids roast and a scoop of ice cream, vegetarian, vegan and gluten free options and a few dishes from our normal menu.

Please see the St Agnes Hotel's sample Sunday menu for details.

We want our menu to reflect the seasons, the locality and the ethos of the St Agnes community, so we always source sustainable local ingredients & products and use many small independent businesses.

Enjoy local meat from St Agnes butcher Rob Carr when you order our roasts, burgers and chicken. Locally caught fresh fish is supplied by Matthew Stevens in St Ives, enabling us to create ever-changing fish dishes depending upon the season.

While only the freshest of vegetables grown locally and supplied by West Country Fruit Sales Cornwall go into our vegetarian and vegan dishes such as vegetarian cottage pie and burgers and vegetable curries.

We also use a number of delicious Cornish products on the menu at the St Agnes Hotel. Our bread comes from Da Bara Bakery, clotted cream from Rodda's and ice cream from Callestick's.

As we re-open we will be introducing our new outdoor pizza oven. What better than rustic pizzas freshly cooked in the open air. Build your own pizza from locally sourced ingredients and then enjoy on our all new sunny deck.

How about a Classic Margherita with mozzarella, tomato sauce and basil oil? Or for something a bit different why not give our Morroccan Pizza a try with mozzarella, harissa, artichoke, chargrilled courgette, roquito peppers and rocket?

Take a look at the St Agnes Hotel's sample Pizza Menu and we trust you will find something in our range of pizzas to entice you to come and enjoy in the great outdoors.

Watch this space and our Facebook page for the latest on our new outdoor area and pizza oven.